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Glycemic Index vs Glycemic Load: Uncoded for Diabetics
🩺 Introduction You’ve probably seen “low-GI” or “low-glycemic” labels on foods and wondered — what exactly does that mean? If you’re living with diabetes or…
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Sugar Alternatives/ Artificial Sweeteners: Should You Avoid Them?
Sugar consumption is linked to obesity, diabetes, heart disease, and inflammation. Naturally, many people turn to “healthier sugar alternatives” — stevia, monkfruit, honey, jaggery, coconut…





